Seabass is one of the finest fish to serve to guests during a charter. The chefs prepare it in a sale crust, to break just in front of the guests in the utmost style. The freshness of the product is paramount and the delivery has to be made at lightning speed once the fish has been caught, to ensure that it can be served at any day on the charter. Our team of provisioners can arrange a swift delivery to your yacht of this delicate product.
